Ricinodendron Heudelotii is a deciduous tree that grows up to 50 meters tall and has a relatively open, spreading rounded crown. The straight, cylindrical bole has a short buttress that often extends into thick, superficial roots and can be up to 120cm in diameter. A multipurpose tree that provides food, medicine, and a variety of other goods to the local community.
The tree is harvested in the wild, encouraged to persist on the cleared ground, and occasionally cultivated. It also appears to have a good chance of becoming a pioneer species. The tree's products, particularly the seeds, are sold in local markets, and the seeds are occasionally shipped to Europe. In regions of Africa, the tree is planted as a roadside tree.
The high nutritional value of the kernels is the plant's edible portions. In West and Central Africa, dried and ground kernels are used as a flavoring component in various recipes.
The seeds are typically dried and used in West and Central African cuisine. The whole seeds are mashed in a pestle and mortar, and the pulverized seed paste is used to soups and stews as a thickening or crumbles over rice as a flavoring. The seed's spiciness is rolled into sausage forms and sold in African markets.
Traditional medics utilize an extract from the tree's bark as an antidote to poison because the extracts are thought to contain lupeol. Cough, malaria, yellow fever, stomach ache, rheumatism, and other ailments are all treated. Aphrodisiac and anti-inflammatory effects are also present. Seed husk latex leaf decoction and sap are used to cure various ailments.
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Ricinodendron Heudelotii is a multipurpose tree providing food, medicines, and other essential goods to people.