Black cardamom, also known as hill cardamom, Bengal cardamom, larger cardamom, Indian cardamom, Nepal cardamom, winged cardamom, giant cardamon, or brown cardamom, is a perennial herbaceous plant of the Zingiberaceae family. Due to the drying procedure, its seedpods have an intense, camphor-like flavor with a smokey undertone.
The pods are used as a spice in the same way green Indian cardamom pods are, but they have a different flavor. This spice, unlike green cardamom, is rarely used in sweet foods. Traditional drying techniques over open flames give it a smokey flavor and aroma. You can order Black Cardamom online easily.
Nepal is the leading producer of black cardamom, followed by India and Bhutan. Black cardamom is used to treat stomach problems and malaria in traditional Chinese medicine. The decoction of Amomum subulatum rhizomes is used to treat jaundice in Indian traditional medicine.
Use black cardamom pods in soups, chowders, casseroles, and marinades for a smokey flavor. It's also delicious in rice puddings, cakes, ginger fig chutney, and payasam, among other dishes. Garam masala is often used to flavor Indian curries, snacks, and rice preparations containing black cardamom. If you are looking for black cardamom, check out the online stores. They have the best quality products and are mostly on sale. Buy black cardamom online at affordable prices.
Black cardamom has multiple uses and benefits. It is edible as well.